Alfredo sauce

If you serve this sauce over spaghetti squash its a great low carb healthy indulgence. Its rich, creamy, and of course easy to make. 

1 cup heavy whipping cream

1/4 cup of unsalted butter

1 cup grated parm cheese

1/4 cup fresh chopped parsley

2-3 cloves chipped garlic

salt & pepper

Melt the butter in a medium sauce pan over medium-high heat. Add the cream and simmer on low for 5 min. Add in the garlic and cheese, stirring so they don't stick to the bottom. Stir in the parsley and serve!